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Copeland Cooling Chocolate Coating Machine With Three Temperature Zones

chocolate enrobing machine
March 03, 2023
Category Connection: Chocolate Enrobing Machine
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Tags:
#PLC Control Premier Chocolate Refiner #36kw Chocolate Conche Machine #1500L Chocolate Conche Machine
Brief: Discover the Copeland Cooling Chocolate Coating Machine with Three Temperature Zones, designed for perfect chocolate coating on biscuits, wafers, and more. This machine ensures smooth enrobing with consistent thickness and customizable features for optimal production.
Related Product Features:
  • Three temperature zones ensure proper cooling of pure chocolate for a flawless finish.
  • Customizable conveyor width and cooling tunnel length to meet specific production needs.
  • Optional accessories include magazine feeder, granular sprinkler, decorator, and biscuit turn-over roller.
  • Stable working condition with easy operation and maintenance for seamless production.
  • Food grade 304 SS parts ensure safety and hygiene in chocolate processing.
  • European brand touch screen and PLC for advanced control and reliability.
  • Double enrobing and double blowing options available for enhanced coating versatility.
  • CE certified and ISO 9001 compliant, meeting international quality standards.
Faqs:
  • What products can be coated with this chocolate coating machine?
    The machine is ideal for coating biscuits, wafers, egg rolls, cake pies, marzipan, and various snacks with pure chocolate.
  • Can the machine be customized to specific production requirements?
    Yes, both the conveyor width and cooling tunnel length can be customized, along with optional accessories like magazine feeders and decorators.
  • What are the warranty and support options for this machine?
    The machine comes with a 12 to 14-month warranty after shipment, and the company provides installation, commissioning, and training services upon request.
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