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Chocolate Conche Machine
Created with Pixso. 2.2KW Stainless Steel Chocolate Refining Machine Built to Deliver Smooth Chocolate Texture and Stable Refining Operation

2.2KW Stainless Steel Chocolate Refining Machine Built to Deliver Smooth Chocolate Texture and Stable Refining Operation

Brand Name: Harmo
Detail Information
Place of Origin:
china
Capacity:
50-200KG/H
Power:
2.2KW
Weight:
150KG
Material:
Stainless Steel
Name:
Chocolate Conche Machine
Speed:
0-30RPM
Voltage:
220V
Temperature:
0-100℃
Highlight:

2.2KW stainless steel chocolate conche machine

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chocolate refining machine with stable operation

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smooth texture chocolate conche machine

Product Description

Product Description:

The Chocolate Conche Machine is an essential piece of equipment for any chocolate manufacturer aiming to produce high-quality chocolate products. Designed with precision and durability in mind, this machine serves as a vital step in the chocolate production process, ensuring that the final product has the perfect texture, flavor, and smoothness. Operating at a voltage of 220V, the machine is optimized for efficiency and consistent performance, making it suitable for both small-scale artisanal chocolate makers and larger industrial operations.

Constructed from premium stainless steel, the Chocolate Conche Machine is built to withstand the rigors of continuous use while maintaining hygiene standards critical in food processing environments. Stainless steel not only guarantees durability and resistance to corrosion but also ensures easy cleaning and maintenance, which helps in preserving the purity and quality of the chocolate being processed. This robust material choice reflects the machine’s commitment to longevity and user safety.

One of the standout features of this Chocolate Conche Machine is its advanced PLC control system. The Programmable Logic Controller (PLC) allows for precise control over the conching process, providing users with the flexibility to adjust parameters according to specific recipe requirements. This intelligent control system enhances automation, reduces manual intervention, and improves overall process consistency, resulting in superior chocolate texture and flavor development. The PLC control system also simplifies operation, enabling operators to monitor and adjust the machine settings with ease and accuracy.

The machine operates at a variable speed range of 0-30 RPM, offering exceptional control over the grinding and refining process. This adjustable speed feature allows the operator to fine-tune the conching time and intensity, which is crucial for achieving the desired chocolate viscosity and particle size. By providing a customizable processing speed, the Chocolate Conche Machine accommodates different chocolate formulations and production needs, making it a versatile tool in chocolate manufacturing.

Serving as both a Chocolate Grinding Machine and a Chocolate Refining Machine, this equipment plays a dual role in the chocolate production line. During the grinding phase, it efficiently breaks down cocoa nibs and other ingredients into finer particles, while the refining phase ensures the chocolate mass is thoroughly mixed and aerated. This two-in-one functionality not only streamlines the production process but also improves productivity by reducing the need for multiple machines.

In addition to its technical features, the Chocolate Conche Machine is designed with user convenience and safety in mind. The ergonomic design facilitates easy loading and unloading of materials, while safety mechanisms integrated within the machine protect operators during operation. Moreover, the compact footprint of the machine allows for easy integration into existing production lines without requiring significant space adjustments.

Overall, the Chocolate Conche Machine stands out as a reliable and efficient solution for chocolate manufacturers who aspire to produce premium quality chocolate products. Its combination of stainless steel construction, sophisticated PLC control system, adjustable speed range, and multifunctional capability as both a Chocolate Grinding Machine and Chocolate Refining Machine make it an indispensable asset in the chocolate production industry. Whether you are refining your chocolate recipe or scaling up production, this machine offers the performance and flexibility needed to meet your manufacturing goals.


Features:

  • Product Name: Chocolate Conche Machine
  • Material: High-quality Stainless Steel Chocolate Conche
  • Temperature Range: 0-100℃ for precise chocolate processing
  • Control System: Advanced PLC control system for easy operation
  • Weight: 150KG, sturdy and durable design
  • Function: Efficient Chocolate Grinding Machine for smooth texture
  • Application: Ideal Chocolate Making Machine for commercial use

Technical Parameters:

Name Chocolate Conche Machine
Voltage 220V
Material Stainless Steel
Capacity 50-200KG/H
Speed 0-30RPM
Weight 150KG
Temperature 0-100℃
Control System PLC
Power 2.2KW

Applications:

The Harmo Chocolate Conche Machine, originating from China, is an essential piece of equipment designed for the chocolate manufacturing industry. This Industrial Chocolate Conche Machine operates within a temperature range of 0-100℃, providing precise control to ensure the perfect texture and flavor development during the chocolate conching process. With a power rating of 2.2KW and a voltage of 220V, it offers efficient energy consumption while maintaining high performance. The adjustable speed feature, ranging from 0 to 30RPM, allows chocolatiers to customize the refining process according to their specific requirements.

This Chocolate Conching Refiner is ideal for various application occasions and scenarios in both small-scale artisanal chocolate production and large-scale industrial chocolate manufacturing plants. In artisan chocolate workshops, the machine facilitates the refinement of cocoa mass, sugar, and other ingredients, enabling chocolatiers to produce high-quality, smooth, and flavorful chocolate products. Its precise temperature and speed control make it perfect for experimenting with different chocolate recipes, ensuring consistent and superior quality outcomes.

In industrial settings, the Harmo Chocolate Making Machine is designed to handle continuous and large-volume conching operations. It is widely used in chocolate factories for processing chocolate liquor into a fine and homogeneous texture, which is crucial for producing premium chocolate bars, coatings, and other confectionery products. The robust build and reliable performance ensure that manufacturers can achieve efficient production cycles while maintaining the optimal flavor profile of their chocolate products.

Moreover, the Harmo Chocolate Conche Machine is suitable for use in research and development laboratories within the food industry, where new chocolate formulations and conching techniques are tested. Its flexibility in speed and temperature control allows for detailed experimentation and quality testing, making it an indispensable tool for innovation in chocolate production.

Overall, the Harmo Industrial Chocolate Conche Machine is a versatile and efficient solution for anyone involved in chocolate making, from small chocolatiers to large manufacturers. Its advanced features and reliable performance make it an excellent investment for enhancing chocolate texture, flavor, and overall product quality in various production environments.


Customization:

Harmo offers customizable Chocolate Conche Refiner solutions designed to meet your specific production needs. Manufactured in China, our Chocolate Grinding Machine is crafted from high-quality stainless steel, ensuring durability and food safety. With adjustable speeds ranging from 0 to 30 RPM, you can optimize the refining process for superior chocolate texture and flavor. Our Bean-to-Bar Chocolate Equipment supports capacities from 50 to 200 KG per hour, allowing flexibility for both small and large-scale production. Weighing 150 KG and operating at 220V, the Harmo Chocolate Conche Machine combines efficiency with reliable performance for all your chocolate refining requirements.


Support and Services:

Our Chocolate Conche Machine is designed to deliver exceptional performance and durability for all your chocolate refining needs. For technical support, please ensure that the machine is operated according to the user manual provided. Regular maintenance is essential to maintain optimal functionality.

Services include installation assistance, routine maintenance, troubleshooting, and repair. Our trained technicians are available to guide you through setup and operation procedures to maximize efficiency and product quality.

We recommend scheduled cleaning and inspection to prevent any build-up or mechanical issues. Replacement parts and consumables are available to keep your machine running smoothly.

For detailed troubleshooting, please refer to the troubleshooting section of the user manual, which covers common issues and their solutions to minimize downtime.

We are committed to providing ongoing support to ensure your satisfaction and the longevity of your Chocolate Conche Machine.


Packing and Shipping:

Product Packaging:

The Chocolate Conche Machine is carefully packaged to ensure it arrives in perfect condition. It is securely placed in a custom-fitted foam mold inside a sturdy, double-walled cardboard box. All movable parts are immobilized to prevent damage during transit. The packaging includes a moisture-resistant inner wrap to protect against humidity and dust. Additionally, an instruction manual and warranty card are included inside the box.

Shipping Information:

We offer worldwide shipping with reliable carriers to ensure timely and safe delivery of your Chocolate Conche Machine. Shipping options include standard, expedited, and express services. Each shipment is tracked and insured for your peace of mind. Handling time is typically 2-3 business days after order confirmation. Customers will receive a tracking number once the product has been dispatched.


FAQ:

Q1: What is the brand name of the Chocolate Conche Machine?

A1: The brand name of the Chocolate Conche Machine is Harmo.

Q2: Where is the Chocolate Conche Machine manufactured?

A2: The Chocolate Conche Machine is manufactured in China.

Q3: What is the primary function of the Harmo Chocolate Conche Machine?

A3: The primary function of the Harmo Chocolate Conche Machine is to refine chocolate by grinding and mixing chocolate ingredients to improve flavor and texture.

Q4: Is the Harmo Chocolate Conche Machine suitable for commercial use?

A4: Yes, the Harmo Chocolate Conche Machine is designed for commercial use in chocolate production facilities to ensure high-quality chocolate processing.

Q5: What materials are used in the construction of the Harmo Chocolate Conche Machine?

A5: The Harmo Chocolate Conche Machine is constructed using high-quality stainless steel to ensure durability, hygiene, and easy cleaning.