Cooling Compressor Copeland Chocolate Enrobing Machine Featuring 18M Cooling Tunnel Length and 2800kg Weight for Chocolate Coating

Product Description:

The Chocolate Enrobing Machine is a state-of-the-art piece of equipment designed specifically for the confectionery industry, offering an efficient and reliable solution for chocolate enrobing and cooling processes. This machine is an essential component for any production line aiming to achieve high-quality chocolate-coated products with consistent results. Ideal for manufacturers focused on candy coating and enrobing, this equipment seamlessly integrates into an enrobing line, enhancing both productivity and product appeal.

One of the standout features of this Chocolate Enrobing Machine is its comprehensive application for chocolate enrobing and cooling. The machine is engineered to handle a variety of confectionery items, providing an even and thorough chocolate coating that ensures a smooth and glossy finish. Whether you are coating candies, biscuits, or other confectionery products, this machine guarantees a uniform layer of chocolate that enhances both taste and appearance.

Cooling is a critical step in the enrobing process, and this machine is equipped with a high-performance cooling compressor from Copeland, a globally recognized brand known for its reliability and efficiency. The Copeland cooling compressor ensures optimal temperature control throughout the cooling tunnel, which spans an impressive 18 meters in length. This extended cooling tunnel provides ample space and time for the chocolate coating to set perfectly, preventing any defects such as blooming or cracking, and thus maintaining the highest quality standards.

Designed with automation in mind, the Chocolate Enrobing Machine offers automatic operation, significantly reducing the need for manual intervention. This feature not only streamlines the production process but also minimizes human error, ensuring consistent output and improved efficiency. The automation capabilities make this machine an excellent choice for large-scale confectionery manufacturers looking to increase throughput while maintaining stringent quality control.

Durability and reliability are also key aspects of this machine. It is constructed with high-quality materials and components to withstand the demands of continuous operation in a busy production environment. To provide peace of mind, the Chocolate Enrobing Machine comes with a 1-year warranty, reflecting the manufacturer’s confidence in its performance and longevity. This warranty ensures that any potential issues can be addressed promptly, minimizing downtime and protecting your investment.

Integrating this Chocolate Enrobing Machine into your production line will elevate your confectionery manufacturing capabilities. As part of a complete enrobing line, this machine works harmoniously with other equipment to create a streamlined workflow that maximizes efficiency and product consistency. Its advanced features and robust design make it a versatile solution for a wide range of chocolate enrobing and candy coating applications.

In summary, the Chocolate Enrobing Machine is an indispensable tool for confectionery producers seeking superior candy coating equipment. With its specialized application in chocolate enrobing and cooling, Copeland cooling compressor, extensive 18-meter cooling tunnel, automatic operation, and a solid 1-year warranty, it represents an excellent investment in quality, efficiency, and reliability. Incorporating this machine into your enrobing line will not only enhance your production capabilities but also ensure your products meet the highest standards of excellence in the competitive confectionery market.

Features:

• Product Name: Chocolate Enrobing Machine
• Control System: PLC/control Panel for precise operation
• Suitable for enrobing Chocolate, Biscuit, and Wafer products
• Part of a complete Enrobing Line for efficient production
• Functions as a Chocolate Dipping Machine to ensure uniform coating
• Weight: 2800kg, ensuring stability during operation
• Condition: New, guaranteeing latest technology and reliability
• Belt Width: 900 MM, accommodating various product sizes
• Designed to optimize chocolate coating processes in confectionery manufacturing

Technical Parameters:

This Candy Coating Equipment is a high-quality Confectionery Enrobing Machine designed for efficient and automatic operation. The Confectionery Enrobing Machine is ideal for coating chocolates, biscuits, and wafers in confectionery and bakery factories.

Applications:

The Harmo QTJ900 Chocolate Enrobing Machine is an advanced and reliable solution designed for various chocolate coating applications, making it an essential piece of equipment for confectionery manufacturers and chocolatiers. This Chocolate Coating Machine is ideal for producing high-quality enrobed chocolates, confectionery bars, and pralines with a smooth, consistent chocolate layer, ensuring an attractive and delicious finish.

One of the primary application occasions for the Harmo QTJ900 Confectionery Enrobing Machine is in industrial chocolate production facilities, where efficiency and precision are paramount. Its robust 304 stainless steel construction and CE and ISO certifications guarantee durability, hygiene, and compliance with international standards, making it suitable for large-scale operations. With a coating thickness adjustable between 1-4 mm and an 18-meter cooling tunnel, this machine ensures perfect chocolate coverage and rapid solidification, enhancing product quality and production speed.

The Harmo QTJ900 is also well-suited for artisanal and specialty chocolate shops aiming to create premium, handcrafted chocolate products. The machine’s PLC control panel allows precise control of the coating process, enabling chocolatiers to tailor the chocolate layer thickness and cooling parameters to meet unique recipe requirements. Its versatility makes it an excellent choice for coating a variety of raw materials, including nuts, fruits, biscuits, and more.

Furthermore, the Chocoholic Coater is perfect for seasonal and festive product manufacturing, such as Christmas, Valentine's Day, or Easter chocolate assortments. Its ability to handle different chocolate types and produce consistent results supports businesses in meeting fluctuating market demands with efficiency.

Packaging and logistics are streamlined with the use of sturdy polywood cases for shipping, ensuring safe delivery within approximately 60 days. With a supply capacity of 25 units per month and flexible payment terms including T/T and LC, the Harmo QTJ900 Chocolate Enrobing Machine is accessible to businesses aiming to scale their chocolate production. Its minimum order quantity of just one unit makes it feasible for both small startups and established enterprises to invest in this high-performance enrobing solution.

Customization:

Harmo presents the QTJ900 Chocolate Enrobing Machine, a premium Chocoholic Coater designed for efficient and automatic operation. Manufactured in China and certified with CE and ISO standards, this Chocolate Coater ensures top quality and reliability for your enrobing needs.

The QTJ900 model features a robust PLC control system with an intuitive control panel, providing seamless management of the enrobing process. With a belt width of 900 MM, it perfectly suits various production scales, making it an ideal component of your Enrobing Line for chocolate enrobing and cooling applications.

Constructed from durable 304 stainless steel, this machine guarantees hygienic processing and long-lasting performance. Packaged securely in a polywood case, the QTJ900 is ready for safe delivery within 60 days of order confirmation.

With a minimum order quantity of just 1 unit and a supply ability of 25 units per month, Harmo offers flexible purchasing options. Payment terms include T/T and LC, and the competitive price of $23,000 makes this Chocoholic Coater an excellent investment for chocolate manufacturers seeking to enhance their production line.

Support and Services:

Our Chocolate Enrobing Machine is designed to provide efficient and consistent chocolate coating for a variety of confectionery products. For optimal performance, ensure the machine is operated according to the user manual and maintained regularly.

Technical support includes assistance with installation, operation guidance, troubleshooting, and preventive maintenance to minimize downtime and extend the machine's lifespan. Our team is equipped to help you optimize the enrobing process, adjust settings for different chocolate types, and resolve any mechanical or electrical issues.

We offer comprehensive services such as routine inspections, part replacements, software updates, and calibration to keep your Chocolate Enrobing Machine running smoothly. Additionally, training sessions are available for your staff to ensure proper handling and safety compliance.

For any technical inquiries or service requests, please refer to the documentation provided with the machine or visit our support website for detailed resources, FAQs, and instructional videos.

Packing and Shipping:

The Chocolate Enrobing Machine is carefully packaged to ensure it arrives at your facility in perfect condition. Each unit is securely wrapped with protective materials and placed inside a sturdy wooden crate designed to withstand the rigors of shipping.

Inside the crate, the machine is cushioned with foam padding to prevent any movement or damage during transit. All detachable parts and accessories are individually packed and clearly labeled for easy identification upon delivery.

Our shipping process includes thorough inspections and testing before packaging to guarantee the machine meets quality standards. We offer various shipping options to accommodate your schedule and location, including freight and express delivery.

Upon shipment, you will receive a tracking number and estimated delivery date. Our logistics team coordinates with reliable carriers to ensure timely and safe delivery of your Chocolate Enrobing Machine.

For any special shipping requirements or international orders, please contact our customer service team for personalized assistance.

FAQ:

Q1: What is the brand and model number of the Chocolate Enrobing Machine?

A1: The Chocolate Enrobing Machine is branded Harmo, and the model number is QTJ900.

Q2: Where is the Chocolate Enrobing Machine manufactured?

A2: This machine is made in China.

Q3: What certifications does the Harmo QTJ900 Chocolate Enrobing Machine have?

A3: The machine is certified with CE and ISO standards.

Q4: What is the minimum order quantity and price for the Harmo QTJ900?

A4: The minimum order quantity is 1 unit, and the price is 23,000 USD.

Q5: What are the packaging and delivery details for this machine?

A5: The machine is packaged in a polywood case, with a delivery time of approximately 60 days.

Q6: What payment terms are accepted for purchasing the Harmo QTJ900?

A6: Payment can be made via T/T (Telegraphic Transfer) or LC (Letter of Credit).

Q7: What is the supply ability of the Harmo QTJ900 Chocolate Enrobing Machine?

A7: The supply ability is 25 units per month.