Belt Width 900 MM Chocolate Enrobing Machine With 18M Cooling Tunnel and 304 Stainless Steel Body Providing Chocolate Coating Process

Product Description:

The Chocolate Enrobing Machine is an advanced piece of confectionery equipment designed to deliver exceptional chocolate coating results with precision and efficiency. Ideal for both commercial and industrial applications, this machine is engineered to meet the demanding requirements of modern chocolate production lines. Whether you are producing bars, candies, biscuits, or other confectionery items, this machine offers a reliable and consistent solution for applying a smooth and uniform chocolate coating.

At the heart of the Chocolate Enrobing Machine is a high-performance cooling compressor manufactured by Copeland, a globally recognized leader in refrigeration technology. The Copeland cooling compressor ensures optimal temperature control throughout the enrobing process, which is crucial for achieving the perfect texture and sheen on chocolate-coated products. This advanced cooling system enhances the machine’s efficiency and reliability, allowing for continuous operation with minimal downtime.

One of the standout features of this Confectionery Enrobing Machine is its adjustable coating thickness, which ranges from 1 to 4 millimeters. This flexibility enables manufacturers to customize the chocolate layer to suit various product specifications and consumer preferences. Whether you require a delicate, thin glaze or a thicker, more indulgent chocolate layer, this machine can be easily calibrated to meet your exact needs, ensuring every confectionery item is coated to perfection.

The Chocolate Coating Machine is designed to operate on a voltage of 380V or 415V, with customization options available to accommodate specific electrical requirements. This adaptability makes it suitable for installation in diverse production environments worldwide. Despite its robust construction, the machine maintains an efficient energy profile, contributing to lower operational costs and a smaller environmental footprint.

Weighing in at 2800 kilograms, this Candy Coating Equipment boasts a solid and durable build that supports consistent performance even in high-volume production settings. Its sturdy frame and high-quality components guarantee long-term durability, reducing maintenance needs and ensuring a stable production process. The machine’s design also incorporates user-friendly features that simplify operation and cleaning, making it an excellent choice for manufacturers looking to optimize their production workflow.

The raw material used in this enrobing machine is high-quality chocolate, which can be processed smoothly and evenly to cover a wide variety of confectionery products. The machine’s precise control systems ensure that the chocolate is maintained at the ideal temperature and viscosity for coating, preventing issues such as blooming or uneven coverage. This results in confectionery products that not only taste delicious but also have an attractive, glossy finish that appeals to consumers.

In summary, the Chocolate Enrobing Machine is a versatile and reliable piece of candy coating equipment that brings together advanced technology, robust construction, and user-focused design. Its Copeland cooling compressor, adjustable coating thickness of 1-4 mm, customizable voltage options, and substantial weight of 2800 kg make it a powerful asset for any confectionery production line. Whether you are looking to enhance your product’s appearance, improve production efficiency, or expand your manufacturing capabilities, this Chocolate Coating Machine provides a comprehensive solution that meets the highest industry standards.

Investing in this Confectionery Enrobing Machine means gaining access to a state-of-the-art chocolate coating system that consistently produces premium-quality coated products. It is an indispensable tool for chocolatiers and confectionery manufacturers who prioritize quality, efficiency, and innovation in their production processes.

Features:

• Product Name: Chocolate Enrobing Machine
• Control System: PLC/control Panel for precise operation
• Applicable Industries: Ideal for Confectionery & Bakery Factory
• Cooling Compressor: Equipped with Copeland cooling compressor
• Raw Material: Designed for use with chocolate
• Key Words: Chocolate, Biscuit, Wafer
• Also known as Confectionery Enrobing Machine, Candy Coating Equipment, and Chocolate Coater
• Efficiently coats biscuits, wafers, and other confectionery products with chocolate
• Ensures uniform chocolate coating for high-quality finished products
• Suitable for mass production in confectionery and bakery industries

Technical Parameters:

Applications:

The Harmo QTJ900 Chocolate Enrobing Machine, proudly made in China and certified by CE and ISO, is an essential piece of equipment for any chocolate manufacturing facility. Known as the Chocoholic Coater, this new model is designed to provide efficient and high-quality chocolate enrobing with a belt width of 900 MM, making it ideal for a wide range of chocolate products. Whether you are producing chocolate bars, pralines, or other confectionery items, the QTJ900 offers precise coating capabilities to ensure a smooth, consistent layer of chocolate on every piece.

The Chocoholic Coater is perfectly suited for use in various application occasions and scenarios. It is an excellent choice for chocolate factories, artisanal chocolatiers, and confectionery production lines that require reliable and continuous enrobing processes. The machine’s advanced cooling compressor by Copeland ensures optimal chocolate solidification, enhancing the appearance and texture of the final product. This makes it ideal for creating premium chocolates that meet the highest standards of quality and taste.

The QTJ900 is also a vital component of a comprehensive Enrobing Line, where it can be seamlessly integrated with other machinery for tempering, cooling, and packaging. Its customizable voltage options (380V/415V or as requested) and robust construction enable it to handle intensive production schedules with a supply ability of 25 units per month, meeting both small and large-scale manufacturing needs. With a minimum order quantity of just one unit and competitive pricing at $23,000, the Harmo Chocoholic Coater offers excellent value for businesses looking to upgrade or establish their chocolate coating capabilities.

Ideal for new production setups or expanding existing lines, the QTJ900 comes securely packaged in a polywood case to ensure safe delivery within 60 days. Payment terms include T/T and LC, providing flexible financing options for buyers worldwide. In summary, the Harmo QTJ900 Chocolate Enrobing Machine is an indispensable tool for chocolatiers and confectioners aiming to produce impeccably coated chocolates with consistent quality, efficiency, and reliability.

Customization:

Introducing the Harmo QTJ900 Chocolate Enrobing Machine, a state-of-the-art Chocolate Covering System designed specifically for confectionery and bakery factories. This new and advanced Chocolate Coating Machine offers automatic operation through its PLC control panel, ensuring efficient and consistent chocolate coating for all your products.

Manufactured in China and certified with CE and ISO standards, the Harmo QTJ900 guarantees quality and reliability. It is ideal for handling raw materials such as chocolate, making it the perfect Chocoholic Coater for your production line.

With a minimum order quantity of just 1 unit and a competitive price of $23,000, this machine comes securely packaged in a polywood case to ensure safe delivery. The delivery time is approximately 60 days, supported by flexible payment terms including T/T and LC.

Harmo supplies up to 25 units per month, providing a steady supply to meet your factory's needs. Upgrade your confectionery production with the Harmo QTJ900 Chocolate Enrobing Machine and experience the advantages of automatic operation and superior chocolate coating performance.

Support and Services:

Our Chocolate Enrobing Machine is designed to provide seamless and efficient chocolate coating for various confectionery products. To ensure optimal performance, regular maintenance and proper handling are essential.

Technical support includes assistance with machine setup, troubleshooting operational issues, calibration, and software updates. Our team of experts is available to guide you through installation procedures and provide training to your staff for smooth operation.

We offer preventive maintenance services to minimize downtime and extend the lifespan of your enrobing machine. This includes routine inspections, cleaning protocols, and replacement of worn-out parts with genuine components.

In case of any technical difficulties, our support team can help diagnose problems remotely or arrange on-site visits for repairs and servicing. We also provide detailed user manuals and video tutorials to help you understand the machine’s functionalities and safety guidelines.

For spare parts and accessories, we ensure availability of all components compatible with your Chocolate Enrobing Machine model. Our technical support aims to deliver prompt solutions to keep your production line running efficiently.

We are committed to providing exceptional after-sales service and support to maximize your investment and achieve consistent product quality.

Packing and Shipping:

The Chocolate Enrobing Machine is carefully packaged to ensure safe delivery and optimal condition upon arrival. Each unit is securely wrapped with protective materials such as foam padding and bubble wrap to prevent any damage during transit. The machine is then placed in a sturdy, custom-fitted corrugated cardboard box designed to withstand shipping stresses.

For added protection, the packaging includes internal supports and cushioning to minimize movement within the box. Clear labeling is applied to indicate the fragile nature of the contents and handling instructions.

Shipping is handled by reliable logistics partners with experience in transporting industrial equipment. The machine can be shipped via air, sea, or land freight depending on customer preference and destination. Tracking information is provided for every shipment to ensure transparency and timely delivery.

Upon receipt, customers are advised to inspect the packaging for any visible damage and report any issues immediately. Our customer service team is available to assist with installation guidance and after-sales support.

FAQ:

Q1: What is the brand and model number of the Chocolate Enrobing Machine?

A1: The Chocolate Enrobing Machine is branded Harmo and the model number is QTJ900.

Q2: Where is the Chocolate Enrobing Machine manufactured?

A2: The machine is manufactured in China.

Q3: What certifications does the Harmo QTJ900 Chocolate Enrobing Machine have?

A3: This machine is certified with CE and ISO standards.

Q4: What is the minimum order quantity and price for the Chocolate Enrobing Machine?

A4: The minimum order quantity is 1 unit and the price is $23,000 per unit.

Q5: What are the packaging details and delivery time for the Harmo QTJ900?

A5: The machine is packed in a polywood case and the delivery time is approximately 60 days.

Q6: What are the payment terms and supply ability for this product?

A6: Payment can be made via T/T or LC, and the supply ability is 25 units per month.