| Brand Name: | Harmo |
The Chocolate Conche Machine is an essential piece of equipment for chocolate production. Crafted from high-grade stainless steel, it ensures durability, hygiene, and corrosion resistance. Suitable for both small-scale workshops and large commercial facilities, this machine operates on 220V with a 2.2KW power rating.
With a capacity range of 50-200kg per hour, it adapts to various production scales. The conching mechanism refines chocolate by continuously stirring and aerating the mixture, breaking down particles and developing complex flavors for a smooth, velvety texture.
The user-friendly design features an intuitive control panel for precise temperature, speed, and time adjustments. Safety features include enclosed moving parts and emergency stop functionality.
| Parameter | Value |
|---|---|
| Product Name | Food Grade Chocolate Conche Machine |
| Capacity | 50-200KG/H |
| Control System | PLC |
| Speed | 0-30RPM |
| Weight | 150KG |
| Material | Stainless Steel |
| Temperature | 0-100°C |
| Power | 2.2KW |
| Voltage | 220V |
| Also Known As | Chocolate Refining Machine, Chocolate Conche Refiner |
This Industrial Chocolate Conche Machine is ideal for large-scale chocolate factories, specialty workshops, artisan chocolatiers, and R&D facilities. Its PLC control system and stainless steel construction ensure consistent quality and hygiene. The adjustable temperature (0-100°C) and speed (0-30RPM) accommodate various chocolate formulations.
We offer customized Chocolate Conche Machines tailored to specific production needs, with capacity options from 50-200KG/H and precise control features for optimal chocolate conching results.
Our comprehensive support includes installation guidance, operation manuals, troubleshooting, software updates, and on-site servicing. We provide training workshops to ensure proper machine use and maintenance.